Anyone who has a rice cooker knows that it can be extremely handy. However, one woman has used a rice cooker in a way that most people would not imagine using it.
She used the rice cooker to bake a chocolate cake. The woman used a simple recipe that required the use of a handful of ingredients. The recipe required the use of whipped cream, chocolate, cooking oil, eggs, sugar and flour.
There are only a few steps you have to follow to cook delicious chocolate cake using a rice cooker. The first thing you will need to do is steam the chocolate. Allow the chocolate to melt. The next thing you will need to do is whip the egg white. After that, you will need to add the sugar to the egg white.
The next step is to add the egg yolks and chocolate. Whip it together and then add the cooking oil. Mix the chocolate with the whip cream after that. Add a little more cooking oil. Put in some more flour. Pour all of the ingredients inside of the rice cooker. Bake the cake for 12 minutes. Your chocolate cake will be ready to serve after it has cooled.